Plaza del Corrillo, 12
+34 923 21 38 48

Carte menu

For starters…

 Hot and cold starters

 Carpaccio de Morucha ~ 18,00 €

Iberian acorn ham cut to knife ~ 22,00 €

(No allergens)

Crystal bread with shredded tomato and extra virgin oil  ~ 4,50 €

Assortment of Iberian sausages D.O. Guijuelo ~ 20,00 €

Peat stew of chickpeas Pedrosillanos with calluses and mushrooms ~ 17,00 €

Pickled-throw partridge salad  ~ 18,00 €

Rice socarrat with squid and white shrimp squid ~ 18,00 €

Foie gras golden, sautéed apple and red wine caramel ~ 20,00 €

Mushroom sautéed, low-temperature egg, Iberian acorn ham ~ 20,00 €

 

Smoked foie gras at home, sour apple puree and sweet tomato ~ 20,00 €

Blue-tailed garlic-tailed prawn carpaccio with white-garlic sorbet ~ 18,00 €

 

Kokotxas of cod al pil-pil ~ 18,00 €

 

Grilled grout with its traditional singing of  ~ 18,00 €

The Boat Beans stewed with pickled partridges ~ 18,00 €

Japanese Tempura of Fresh Seasonal Vegetables  ~ 17,00 €

And continue…

with seafood

Tuna sashimi with sesame, tomato and soy vinaigrette ~ 20,00 €

Roasted fresh squid with aioli and soy vinaigrette ~ 18,00 €

Galician turbot roasted with “potatoes bravas” and its foam with roasted oil ~ 20,00 €


Baked cod lomitos with corns and mushroom stews ~ 18,00 €

Grilled meats…

with our Jasper charcoal oven

Roasted Iberian secret, sweet onion, apple puree ~ 20,00 €

Iberian dam in roasted marinade, traditional crumbs and chickpea hummus ~ 20,00 €

 

Mellow Iberian rib, with our homemade BBQ sauce of ~ 18,00 €

 

Roasted Morucha beef tenderloin, potato and peppers ~ 23,00 €

(No allergens)

Traditional roasted suckling stick with baked potatoes ~ 23,00 €

(No allergens)

Lamb chops with straw potatoes ~ 22,00 €

(No allergens)

Other meats…

Steak tartare of Morucha, Casa Montero, with touches of the East ~ 22,00 €

 

Iberian rails in long cooking, vanilla juice, smoked potato cream and truffle oil ~ 18,00 €

Traditional beeftail stew with red wine ~ 20,00 €

Grilled pork hands, mushrooms and smoked squash ~ 18,00 €

70º roasted suckling pig, boneless, crispy skin, applesauce and sprouts ~ 22,00 €

From our sweet cuisine…

  the sweets

The dessert of the ten chocolates – 10,00 €

 

Fine apple and puff pastry cake with Bourbon vanilla ice cream ~ 6,50 €

 

Cheesecake… biscuit, red fruits and strawberry ~ 7,00 €

 

Rice with traditional milk with biscuit ice cream ~ 6,50 €

 

Milk chocolate foam canutillos and pomezer cream, with anise ice cream ~ 6,50 €

 

Fresh pineapple carpaccio with coconut sorbet ~ 6.50 €

Price 10% VAT included

Allergen icons

Lupins

Celery

Peanuts

Crustaceans

Sulphur dioxide and sulphites

Nuts

Gluten

Sesame grains

Eggs

Dairy

Molluscs

Mustard

Fish

Soy

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